ENTRÉES
From our Chipotle Chicken Pasta to our Spaghetti with Homemade Marinara Sauce, our Dinner Entrees burst with flavor, thanks to our fresh ingredients and authentic recipes from across Europe. Enjoy your meal with your family in our cozy dining room, or take in the fresh air outside on our terrace and watch the moon rise behind the famous fountain. Either way, it is our pleasure to serve you and to make you feel at home.
Ⓥ = Vegetarian
(GF) = Gluten Free
MP = Market Price
Chef's Specialties
All entrees served with your choice of homemade soup or fresh house salad and garlic bread
Ravioli Carbonara
Tossed in Alfredo sauce, bacon, parmesan, and garlic.
$18
Chicken "Royale"
Pasta tossed with sautéed onion, chicken, bacon, mushrooms, sliced sausage and heavy cream with grated parmesan and tomatoes.
$20
Lamb Kafta
Roasted veggies, rice pilaf, lemon herbs, reduced balsamic vinaigrette and tatziki sauce.
$20
Chipotle Ranch Burger
Turkey, or beef patty topped with provolone, grilled onion, mushrooms, and chipotle ranch dressing. Served with side of fries.
$16
House Favorites
Dr. Oz Mediterranean Veggies (GF) Ⓥ
Mushrooms, carrots, spinach, onion, tomatoes, zucchini, julienne bell peppers and broccoli, lightly sautéed with garlic, tossed with Mediterranean spices, topped with Kalamata olives & feta cheese, then drizzled with reduced balsamic vinaigrette.
With fish (MP)
Add Chicken or Gyro Meat for $5 or Add Shrimp or Kafta for $7
$16
Spaghetti with Homemade Marinara Sauce Ⓥ
With Meatballs or Meat Sauce $4
$15
Tortellini Florence
Mushrooms, sun-dried tomotoes, tossed with pink vodka sauce, topped with steamed brocolli.
$18
Chicken Corfu (GF)
Chicken breast sautéed with onion, sundried tomatoes and spinach, with white wine-rosemary-cream sauce, topped with feta and provolone cheese, baked in the oven, served over rice.
With shrimp $7
$20
Fettuccine Alfredo Ⓥ
Add Chicken for $5 or Add Shrimp for $7 or Mushrooms and Spinach $4
$18
Eggplant Parmigiana Ⓥ
Breaded eggplant topped with mozzarella then oven baked. Served with choice of marinara or pesto sauce.
With chicken or gyro add $5
$14
Chipotle Chicken Pasta
Sautéed chicken with chipotle, bacon, garlic, mushrooms, sundried tomatoes and cream, tossed with penne pasta.
$20
Scottish Cream Pasta Ⓥ
Sautéed mushrooms with garlic, carmelized onion, creamy whiskey sauce, tossed with penne pasta.
$16
Seafood
Grilled Fish of the Day (GF) (MP)
Fish fillet topped with a white wine lemon sauce. Served with a side of sautéed veggies and rice.
MP
Shrimp Pesto
Sautéed in olive oil and garlic with sundried tomatoes, roasted red peppers, creamy pesto sauce, drizzled with balsamic glaze.
Served over linguini
$20
Spicy Shrimp & Eggplant
Sautéed shrimp with garlic, diced red peppers, with creamy Cajun black pepper sauce, over breaded eggplant, served with a side of veggies.
$20
Linguini with Clam Sauce
Chopped clams, olive oil, fresh garlic, parsley, white wine tossed w/Linguini.
$18
Shrimp Piccata
Shrimp sautéed in olive oil and garlic, mushrooms, capers, artichoke hearts, lemon-butter-wine sauce over linguini
With Shrimp $6
$20
Desserts
Cheesecake
Baklava
Cannoli Cake
Tiramisu Glass Cup
Limoncello Mascarpone Cake
Assorted Gelato
Prices subject to change